We are a company operating restaurants based on the management philosophy ‘To create the No.1 regional shops that will be continually loved by as many people as possible’ to provide our customers with joy and fun of eating-out in restaurants. Our attention to ‘handmade’ and ‘unmatchable freshness’ are characteristic and we create restaurant shops by adopting open kitchen style so that customers can enjoy watching how the menues are being prepared and feeling a great dining ambience.

•  Salary from $180-$200
•  Males & Females (Full-Time & Part-Time)
•  Good looking/active
•  Able to speak English (Fair or good)
•  Friendly, Honestly, Hardworking, Flexible
•  Passion with hospitality
•  Long time working
• ** Work Schedule:
•  Working time is flexible
•  8 working hours per day
•  One day-off per week

•  Greeting customers
•  Prepare food for cooking
•  Prepare topping and serve customers in the hall
•  Clean table after customers leave
•  Assist the staffs in kitchen
•  ស្វាគមន៏ភ្ញៀវ
•  រៀបចំគ្រឿងសំរាប់ចំអិនអាហារ
•  រៀបចំគ្រឿងសំរាប់ថែមនៅតុសំរាប់ភ្ញៀវ
•  សំអាតតុក្រោយពេលភ្ញៀវចាកចេញ
•  ជួយសំរួលដល់បុគ្គលិកក្នុងចង្រ្គានបាយ